Happy Hour


Happy Hour

   Monday – Friday
3:00 – 6:00
8:30 – Close
Available In The Bar Only

Steamed Clams, or Mussels

Succulent, tender with garlic sherry, and herbs.  Combine the two for a half and half.  8.99

Sautéed Prawns

Six large prawns sautéed in a hot peppered sherry sauce. 5.99

Hummus Plate

Mediterranean  flat bread with our own hummus, marinated feta and Kalamata olives. 6.99

Burger Sliders*

Three mini burgers served with cheddar, red onion, lettuce, tomato, and stone ground mustard.  Perfect for sharing! 4.59

Spicy  Chicken Sliders

Three mini chicken  sandwiches with spicy grilled  chicken breast  and topped with pepper jack cheese. Served with  jalapeno peppers, lettuce , tomato and Chipotle mayonnaise. 5.99

Teriyaki Pork Shanks

Meaty fall-off-the-bone beauties with teriyaki glaze and Asian slaw. 6.99


An appetizer portion of our unique smoked chicken, sun-dried tomato pasta dish with mozzarella stuffed pasta. 5.99

Garlic Bread

A basket of fresh baguette toasted with a savory blend of butter and cheese. 2.59

Fried Calamari

Tender calamari rings lightly dusted in flour and flash fried golden. And served with roasted garlic aïoli. 5.99

Dungeness Crab Cakes

Two of our much loved cakes with  roasted red pepper aïoli. 5.99

Maddox Burger*

One third of a pound of freshly ground chuck char grilled with cheddar cheese, bacon, avocado, lettuce , tomato,
and 1,000 island dressing. 6.99

Pulled Pork Sandwich

Smoked pork shredded and served on a hoagie roll with  tangy barbecue sauce. Served with  fries and Cole slaw. 6.99                     

Prime Rib Dip*

Thinly sliced prime rib piled high on a hoagie roll with melted Provolone cheese. Served with lattice fries  and au jus. 7.29

*Consuming raw or undercooked meats, poultry, seafood or shellfish  may increase your risk of foodborne illness